When was alton brown born




















If you're a fan of food, you've probably heard of him. He's hosted various shows, including the hit shows Good Eats and Cutthroat Kitchen. Alton is truly an inspiration. The New York Times refers to him as an "intermittently charming food guru. According to Alton himself, he developed his cooking skills at a young age by watching his mother and grandmother in the kitchen.

He also claimed he learned how to cook as a way to get dates in college. However, Alton's career didn't start in the kitchen.

Also attended the University of Georgia, where he studied film. But he never graduated. Alton left school one credit short of graduating. However, after the school changed requirements, Alton received his diploma in Originally published Dec 21, Last edited Sep 20, Good Eats: The Early Years.

Article Feedback Why are you reaching out to us? Share this Article. Alton Brown The television personality, author, and director Alton Brown, who was raised in White County, has helped to change the character of food television and cooking….

Facebook Twitter Email. Share this Snippet. Star Featured Content. Hank Aaron Baseball. Trending Trending. Max Cleland Political Figures. Spence Self - Commentator. Wolen Sutherland Darin Battes Show all episodes. Self - Guest. Narrator voice. Show all 12 episodes. Self - Eat Your Science. Show all 80 episodes. Self - Mentor. Show all 39 episodes. Self as Chef Alton Brown.

TV Special Self. Show all 14 episodes. Self - Special Guest. Hide Show Archive footage 3 credits. Show all 9 episodes. Related Videos. See more ». Since , Brown has been a spokesperson for Welch's grape juice, appearing in television commercials.

He has also appeared in videos promoting salt, funded by food giant Cargill. In , after 13 years and episodes, Brown decided to end production of Good Eats , which he announced on Twitter. His relationship with Food Network continues, as he signed a three-year contract to develop future projects. Brown, who lives near Atlanta, Georgia, with his wife and daughter, is also an avid motorcyclist. His fourth book, Feasting on Asphalt , published in , chronicled his motorcycle trip from New Orleans to Minnesota.

It was turned into an original series for the Food Network. In a review of the series, The New York Times referred to Brown an "intermittently charming food guru. We strive for accuracy and fairness.



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